AU  GOUT DU JOUR

We came at the end of the service on Sunday and there was very little on the train. We watched the same things go around 10 times then left hungry. First time we&rsquo;ve been disappointed at Matsuri, its usually great. Also noticed prices had gone up significantly from our last visit.

Walked along the Thorne River for an hour and a half, went to a restaurant that kept Michelin Samsung for 53 consecutive years, and held up to a strong smile, so I walked for three hours to digest. . ​​​

A French restaurant with a high evaluation, recommended Charcuterie Board Cold Meat Plate, Ora King Salmon King of New Zealand, Coq Au Vin Red Wine Chicken, Chocolate Souffl&eacute;. Cold dishes and desserts are good and normal. Recommended main course, King&#39;s stew is fresh and ripe. The sauce with the flavor is special, with lemon and apple aromas, but the fly in the ointment is that the grass is too heavy.

The menu was not extensive but the food was delicious and well worth the money. The restaurant was very pleasing in design and waiting staff were excellent.

Nice place and good food and nice people.100% recommend :)

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